2nd Grade Millet

This 2nd Grade Polished Millet is most nutritious and easily digested grains, which is used for making soup, biscuits, bread, flour, cakes and for preparing different types of cuisines. This millet is cultivated in highly suitable environment under the guidance of our experienced farmers by using latest farming technologies. Our provided millet is grow in hot and dry places, which is also consumed in the form of porridge or pungent with vegetable and meat strew. Further, our offered 2nd Grade Polished Millet is known for their rich nutritional value, long shelf life and easy to digest.